“Marketing Bright” since 1986, Babé Farms grows, packs, and ships a delightful and diverse assortment of baby and specialty vegetables in California’s gorgeous Santa Maria Valley. Rainbow root vegetables, baby lettuces, specialty greens, and a collection of crucifers are just a few of the categories that compose this ever-expanding colorful conglomerate. Nestled in the heart of wine country, Babé Farms is family owned and operated, and blessed with an ideal Mediterranean growing climate which allows owners Jeff Lundberg and Judy Lundberg-Wafer to cultivate the farm’s 1,000 acres year-round. With food safety and sustainability always at the forefront in our farming practices, we are committed to growing the highest quality, gourmet vegetables. Babé Farms is the “couture” label top chefs and fine retailers look to for their specialty vegetable needs.
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